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Catering and Events Professional
Catering and Events Professional
Course content
9 sections | 26 lessons
Expand all sections
Introduction
2 Lessons
Fundamentals of Catering
3 Lessons
Event Planning and Management
3 Lessons
Customer Service and Communication
3 Lessons
Marketing and Sales in Catering and Events
3 Lessons
Event Coordination and Execution
3 Lessons
Technology and Innovation in Catering and Events
3 Lessons
Sustainability and Green Practices in Catering
3 Lessons
Final Assessment and Certification
3 Lessons
$19.99
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